Environment and Planning Factsheets - Emergencies
Infectious Diseases - environmental services
- Infectious diseases
- Food poisoning
- Campylobacter
- Cryptosporiodosis
- Dysentery (Shigella)
- E.coli O157
- Enteric fever (typhoid and paratyphoid)
- Farm visits
- Giardiasis
- Hand, foot and mouth disease
- Hepatitis A
- Salmonella
- Staphylococcus aureus
- Viral gastroenteritis ('Noroviruses')
