Choices: Wedding Menus

Menu 1

  • Fresh Vegetable Soup served with Garlic and Herb Croutons and finished with Cream.
  • Roast Chicken Fillets scented with Rosemary served with a Jus Roti.
  • Lush Lemon Cheesecake served with a glazed Meringue Topping.
  • Coffee & Mints

Price per head: £16.60

Menu 2

  • Minestrone Soup served with a Cheese Crout.
  • Tender Roast British Beef and Yorkshire Puddings served with a Jus Lie.
  • Deep Filled Apple Pie served with Cinnamon Cream Quenelle.
  • Coffee & Mints.

Price per head: £17.70

Menu 3

  • Crescents of seasonal Melon served with Wild Berry Compote.
  • Roast Tender Loin of Pork baked in a mustard crust and served with Cider Sauce.
  • Triple Chocolate Dream served in a pool of Ganache.
  • Coffee & Mints.

Price per head: £16.60

Menu 4

  • Cream of Leek and Potato Soup served with Homemade Bread Rolls.
  • Tender Roast Loin of Lamb served with Redcurrant Sauce.
  • Brandy Snap Basket filled with Champagne Mousse.
  • Coffee & Mints.

Price per head: £18.80

All the above menus are served with a selection of potatoes and panache of seasonal vegetables.

These Menus are intended purely as a guide, your own ideas are welcome and we are happy to cater for any special religious or dietary needs and have an extensive Vegetarian menu for you to choose from. Choices Catering Manager is happy to discuss your requirements at any time.